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Welcome to the FACS Summer Conference! Please remember that classes below are subject to change. All classes are on a first come first serve basis and selecting a class for your schedule does not guarantee a seat will be reserved for you. The only exception is the limited seating classes; however, your seat will be given to the next person in line if you are more than 10 minutes late.

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Thursday, June 15 • 12:50pm - 1:40pm
Culinary Managment-Round Table

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Come join us for the round table session for the new FACS course, Culinary Management.  Gain new insights and teaching supports for this course as you work with other teachers.

Speakers
AB

Amber Baines

Teacher, Lehi High School
Amber has been teaching Foods and Nutrition for 9 years. She currently teaches at Lehi High School.
avatar for Becky Cox

Becky Cox

Lone Peak High School, Lone Peak High School
I have been teaching in the Alpine School District for 34 years. I teach Family and Consumer Sciences, specifically Foods and Culinary Arts. I am a FCCLA and Student Council Adviser.
avatar for Becky Sagers

Becky Sagers

Educators Rising State Advisor, Weber School District
Hello - I am Becky Sagers.  I have taught in Weber district for 15 years, been a CTE coordinator for 5 years and have been the state adviser for Educators Rising for 3 years.  I have worked in the development of the K-12 Teaching as a Profession pathway curriculum love working with... Read More →
avatar for Shauna Young

Shauna Young

CTE Teacher, Canyons School District
Shauna has been teaching at Jordan High for a long time. She enjoys helping students prepare for their future.

Thursday June 15, 2017 12:50pm - 1:40pm MDT
B108
  FOODS NUTRITION AND CULINARY

Attendees (18)