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Welcome to the FACS Summer Conference! Please remember that classes below are subject to change. All classes are on a first come first serve basis and selecting a class for your schedule does not guarantee a seat will be reserved for you. The only exception is the limited seating classes; however, your seat will be given to the next person in line if you are more than 10 minutes late.

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Wednesday, June 14 • 2:10pm - 3:00pm
Baking Science Entrepreneurship FULL

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Limited Capacity full
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This class will show you what I do down in Wayne Utah to incorporate baking science and entrepreneurship. Demo of sweet rolls and homemade bread!


Speakers

Wednesday June 14, 2017 2:10pm - 3:00pm
B123 Foods Lab

Attendees (40)


Waitlist (2)